AMOR FOOD AND BEVERAGES HOLDINGS LIMITED

70-72 ALMA ROAD, WINDSOR  SL4 3EZ
  • Active - Proposal to Strike off
  • Private Limited Company
  • Company No. 11212697
  • Last Updated: 01 Mar 2024

Company Profile

AMOR FOOD AND BEVERAGES HOLDINGS LIMITED was incorporated on Monday, February 19, 2018 as a Private Limited Company with registered address in WINDSOR. AMOR FOOD AND BEVERAGES HOLDINGS LIMITED has the status: Active - Proposal to Strike off and it's listed in the following category: Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes. This Private Limited Company has been operating for 6 years 8 months and 19 days.

Name AMOR FOOD AND BEVERAGES HOLDINGS LIMITED
Company number 11212697
Company type Private Limited Company
Incorporation date 19 Feb 2018
Status Active - Proposal to Strike off
Industry (SIC 2007)

Address

Registered Address 70-72 ALMA ROAD
WINDSOR
SL4 3EZ
Country Of Origin UNITED KINGDOM

Map based on PostCode

Ownership Information

Individuals and organizations with significant control over the business either by owning at least 25% shares or by virtue of significant influence over the business.

Name Nature of Control
Mr Craig Hodge Nationality: British Dates: Monday, February 19, 2018 - present
ownership of shares 75 to 100 percent
ownership of shares 75 to 100 percent as trust
ownership of shares 75 to 100 percent as firm
voting rights 75 to 100 percent
voting rights 75 to 100 percent as trust
voting rights 75 to 100 percent as firm
right to appoint and remove directors as firm
significant influence or control as firm

Accounts and Confirmation

Type of accounts MICRO ENTITY
End of financial Year 28 February
Next annual accounts due 30 November 2023, (-346 days left)
Latest accounts 28 February 2022
Next confirmation statement due 19 March 2019
Last confirmation statement dated Not available

Mortgages

No mortgages have been registered against AMOR FOOD AND BEVERAGES HOLDINGS LIMITED.

Previous Names

Name Change Date
AMOR FOOD AND BEVERAGES HOLDINGS LIMITED 19 Feb 2018